The Farm-to-Fork Capital

In Sacramento, there’s a farmers market under the freeway, between 8 and 12 on Sunday mornings. Well, actually, there are quite a few farmers markets, but I like this one the most. It’s the Sacramento equivalent of the Saturday Ferry Building farmers market in San Francisco, and thankfully a lot less bustling. I still have my routinely orbit around the market, a strategy I’ve gleaned … Continue reading The Farm-to-Fork Capital